Plantain Chips. Heat oil in deep-fryer to 375 degrees F 190 degrees C. Serve them with salsa hummus and other dips or eat them plain.
Our ridge cut kettle cooked plantain chips are seasoned with pink salt from ancient ocean deposits in the Himalayan Mountains Healthy Chip Alternative. Plantain Chips For an elegant change of pace from store-bought tortilla chips fry thin slices of plantain at home. Plantain chips are fried pieces of thinly-sliced plantains.
Cut off both tips of a plantain then cut a line across the ridges of a plantain then lift the skin from the cut portion and remove the entire skin with your hands.
Serve them with salsa hummus and other dips or eat them plain. Video of the Day. How They Can Be Used. Deep fry the plantain slices about a dozen at a time until golden brown on both sides 3 to 4 minutes.
