Plantain Kebab. Beef Kebab Chicken Kebab Squid Kebab Kelewele Fried Plantains Peanut Butter Soup Spicy Vegetable Stew Of Some Kind Sweet Donut Samosa Shito Hot Sauce Fresh Pepper Stew Hot Sauce To name a few if I could recall properly. Chop the scallion scotch bonnet pepper garlic onion tomato carrot and thyme.
It typically takes around 15 minutes to prepare 2 to 4 fingers of plantains which are then served with roasted peanut roasted fish or meat kebab. Beef Kebab Chicken Kebab Squid Kebab Kelewele Fried Plantains Peanut Butter Soup Spicy Vegetable Stew Of Some Kind Sweet Donut Samosa Shito Hot Sauce Fresh Pepper Stew Hot Sauce To name a few if I could recall properly. Season the oxtail with scallion scotch bonnet pepper garlic thyme allspice salt and pepper and let marinate for at least 2 hours.
3 nos Plantain Bananas 250gm potato 2 medium 12 tsp turmeric powder 12 tsp red chilli powder 15 tsp dhana-jeera powder 1 tsp salt 12 tbsp ginger-garlic paste 1 fistful chopped coriander 2 green chillies Juice of 12 lemon 2 eggs for egg wash Breadcrumbs to coat Oil for deep frying.
Combine the spices evenly into the boiled plantain mix. Add some red chili powder cumin powder coriander powder Garam masala and amchur powder. When the plantain is boiled and still hot it will be very mushy but as it cools down it becomes stiff and hard. Unripe plantains are also consumed in their roasted form when the pulps are roasted on grills or directly on heated charcoals.
