Plant Based Meat Japan

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Plant Based Meat Japan. Shin-Etsu is the worlds top producer of polyvinyl chloride or PVC and. Called Next Egg 10 the 100 vegan egg alternative will soon be landing in Japan through B2B channels.

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According to research from insights firm FMCG Gurus just 20 of Japanese consumers have opted to eat meat alternatives even when they actively attempt to reduce their meat intake whereas the rest mostly opt. Next Meats will then launch its plant-based egg for retail and across its international markets. A year later the launches continue one after another.

TOKYO -- Plant-based meat is finally starting to catch on in Japan with rising numbers of health-conscious consumers spurring food manufacturers to offer more and tastier selections.

Called Next Egg 10 the 100 vegan egg alternative will soon be landing in Japan through B2B channels. It is used at the No1 vegan restaurant Saido in their menu as the start and planned to expand. Plant-based meat is made from ingredients such as soybeans wheat and peas. Shin-Etsu is the worlds top producer of polyvinyl chloride or PVC and.